Cooked in coconut milk, chilli, stir fried peppers & thai basil leaves in chef's own red curry sauce.
Chef's own grandma's style.
Arich aromatic,creamy and flavourful curry cooked with coconut milk
Marinated pork belly in a light spices, deep fried and served with traditional sweet chilli sauce
Thinly sliced onions and potatoes delicately coated in a chickpea flour served with homemade mint sauce
Chicken breast cooked with cashew nuts and cream, garnished with crispy parsnip.
Thai style stir fried noodles tossed with peanuts sauce.
