Sunday Buffet available 12-15:00
Vegetables pastry roll served with sweet chilli sauce
Pork belly marinated with chinese spices, deep fried served in sweet garlic sauce
Chef's own grandma's style.
Chicken breast cooked with cashew nuts and cream, garnished with crispy parsnip.
Thai green curry paste cooked with chef's various thai spices.
Cooked in coconut milk, chilli, stir fried peppers & thai basil leaves in chef's own red curry sauce.
Thai style stir fried noodles tossed with peanuts sauce.
3 Course meal £39.95 pro person
Crispy nuggets of onion, potato and crushed coriander seeds
Vegetable mince wrapped in pastry served with tamarind sauce
Pastry filled with vegetable minced layered with chickpeas, greek yoghurt, pomegranate and tamarind
Vegetables pastry roll served with sweet chilli sauce
Scottish grill salmon marinated with fresh herbs and dill leaves
Marinated cubes of chicken breast cooked in a clay oven
Steamed chicken dumplings served with tomato sauce
Minced lamb flavoured with spices and herbs fish
Battered crispy fish infused with ajwain seed
Flattened bread crumbed fried king prawns with a sweet chilli sauce
Lightly battered fried squid tossed with garlic and black pepper
Lightly battered fried squid tossed with garlic and black pepper
Pork belly marinated with chinese spices, deep fried served in sweet garlic sauce
Chicken tikka, sheek kebab, vegetable samosa and onion pakora. Ideal for 2 people
Bite size chicken pieces,marinated in youghurt,cashew nuts,cream & grilled in the tandoor
Chef's own grandma's style.
Chicken breast cooked with cashew nuts and cream, garnished with crispy parsnip.
Kathmandu style hot and spicy dish, onion gravy crushed chilli and soya sauce.
Himalayan herbs, onion and tomato gravy.
Cooked in a rich, silky creamy tomato sauce for mild curry lovers.
Onion, garlic and chilli sauce, spicy and hot, full of flavour.
Braised tender cubes of lamb leg cooked with chickpeas, nepalese herbs and spices.
Chunk of tilipia fish cooked with tamarind, curry leaves and coconut milk.
Chicken cooked with spinach,dry fenugreek and ginger
All the chef's specials served with rice
Pork belly cooked with pakchoi and served with jasmine rice
Free range chicken breast on the bone grilled in the tandoor, served with basmati rice
Honey beans sauce, chunk of pineapple and served with jasmin rice
Fillet of sea bass lightly seasoned with garam masala, pan fried and served with lemon rice
Rack of lamb lightly marinate with herbs,served with saffron sauce and pilau rice
Delicateli cooked king prawns with selected herbs,served with mild deligt sauce
Served withmassaman curry sauce
Naturally fragrant basmati rice is enhanced with cinnamon, star anise and layered with delicately spiced meat, served with cucumber raita
Thai green curry paste cooked with chef's various thai spices.
Cooked in coconut milk, chilli, stir fried peppers & thai basil leaves in chef's own red curry sauce.
In sweet and sour sauce with onions carrots and capsicum.
Cooked with mixed peppers, chilli, garlic, basil and bamboo shoot flavoured with thai seasoning.
Thai style stir fried noodles tossed with peanuts sauce.
Rice noodles mixed with flavoured spices.
Traditional fried noodles with dark soya sauce.
Arich aromatic,creamy and flavourful curry cooked with coconut milk
On the bone half spring chicken delicately spiced,marinated & cooked in the tandoor
Tandoori c,lamb tikka,king prawn
Tandoori king prawn,salmon tikka & chilli tiger prawns
Onion pakora.vegetable spring rolls and samosa
With mixed peppers ana onion served with salad and curry sauce
Black lentil rich and deeply flavour
Cottage cheese and spinach
Garlic and spinach
Potato and spinach
Spicy potato
Chickpeas in flavoured sauce
Lentils with garlic
Cottage cheese and peas
Served with sweet chilli sauce
Our menu boasts a tantalizing array of Indian dishes, carefully curated to satisfy even the most discerning palates. From classic curries like Chicken Tikka and Lamb Seekh Kabab to vegetarian delights like Dall Makhani and Saag Phaji. For Main Course Curries vegeterian and prawns options also available on request. There's something for everyone at Gurkha Asian Fusion. Pair your meal with fluffy jasmin rice, crispy samosa or fragrant biryani for the perfect Indian feast. Explore our menu and discover the rich flavors and aromas of India at Gurkha Asian Fusion.
Welcome to Gurkha Asian Fusion, your premier destination for authentic Indian cuisine! At our restaurant, we are dedicated to bringing the vibrant flavors and spices of India to your plate. With a commitment to quality and authenticity, our talented chefs craft each dish with care and passion, ensuring an unforgettable dining experience for our guests. Whether you're a fan of rich curries, aromatic biryanis, or crispy tempura specialties, you'll find all your favorite Indian dishes at Gurkha Asian Fusion. Join us and embark on a culinary journey through the diverse and delicious tastes of India.
Conveniently located at 2 Southampton Rd, Ringwood BH24 1HY, our restaurant is easily accessible to locals and visitors alike. In addition to dining in, we also offer convenient delivery and takeaway options through our restaurant app or website. Whether you're craving a hearty curry for dinner or looking to enjoy Indian cuisine from the comfort of your own home, Gurkha Asian Fusion has you covered. Place your order today and experience the authentic flavors of India delivered right to your doorstep.
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